Iki gicuruzwa gikoreshwa cyane cyane mu kumisha, kigaragaza urwego rw'umusemburo w'umusemburo cyangwa ubushuhe. Kandi gikoreshwa cyane mu bikoresho by'ubuhanga, mu buvuzi, mu nganda zikora peteroli, mu biribwa, mu myenda, mu ruhu, mu bikoresho byo mu rugo no mu zindi byuka byo mu nganda. Gishobora kuvangwa n'ibinyabutabire bya silica gel byera n'urusenda rwa molekile, bikora nk'ikimenyetso.
Ibisobanuro bya tekiniki:
| Ikintu | Amakuru | |
| Ubushobozi bwo kwinjiza amazi % | RH = 20% ≥ | 9.0 |
| RH = 50% ≥ | 22.0 | |
| Ingano yujuje ibisabwa % ≥ | 90.0 | |
| Igihombo ku kumisha % ≤ | 2.0 | |
| Ihinduka ry'ibara | RH = 20% | Umutuku |
| RH = 35% | Umutuku w'icunga | |
| RH = 50% | Umuhondo w'umuhondo | |
| Ibara ry'ibanze | Umutuku w'umuhengeri | |
Ingano: 0.5-1.5mm, 0.5-2mm, 1-2mm, 1-3mm, 2-4mm, 2-5mm, 3-5mm, 3-6mm, 4-6mm, 4-8mm.
Gupfunyika: Imifuka ya 15kg, 20kg cyangwa 25kg. Ikarito cyangwa ingoma z'icyuma za 25kg; imifuka yose hamwe ya 500kg cyangwa 800kg.
Icyitonderwa: Ijanisha ry'ubushuhe, ipaki n'ingano bishobora guhindurwa